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One practitioner’s four(ish)-year journey to become a professional in Mindfulness and Secular Buddhism, without getting all mysterious and solemn about it.

Unpleasant Vedanā and Hangry Bacteria?
Dharma PhD

Greetings, Friendlies!

An article published in Nature Microbiology last week details how a species of bacteria, when deprived of nutrients, releases toxins into its environment.

I like the anthropomorphizing in this phy.org article; they describe the bacteria as "hangry". We do the same, yes? Get grumpy-hungry and release our toxic vibes into the environment.

It got me thinking about vedanā (the pleasant/unpleasant feeling tone of experience, second foundation of mindfulness, aka Feeling Tone), and how I first heard Dr. Judson Brewer explain this basic aspect of living organisms, moving towards what is beneficial to our organism (nutrients/conducive environments/reproductive partners) and withdrawing from what is unbeneficial to our organism (toxins/toxic environments/dangerous others). Vedanā, Brewer and others have claimed, is one way our organism internally communicates this information throughout itself.

Do these bacteria experience vedanā in the same way I do? Unknown. Still, there seems to me something bridging the athropocentric gap, seeing in these bacteria behavior I can recognize in my own organism. YMMV.

With friendliness!